Best Sources of Zinc
Zinc provides various health benefits. It is required for over 300 enzyme functions and other crucial body processes. It breaks down food, keeps your immune system strong, and builds and repairs bodily tissues. Restoring zinc daily becomes essential as our body does not store zinc. There is an array of foods that contain zinc and a list is provided below for your reference: 1. Shellfish Shellfish are low-calorie sources of zinc. All varieties of shellfish are excellent sources of zinc but oysters are comparatively higher in zinc. 6 medium oysters contain 33 mg of zinc which is a fairly good amount. 100 grams of Alaska king crab contains 7.62 mg of zinc. Other smaller shellfish like shrimp and mussels contain zinc to the extent of 15% of the DV for men and about 20% of DV for women. Though shellfish is an excellent source of zinc you should exercise caution. It has to be thoroughly cooked to avoid food poisoning, especially when pregnant women consume it. 2. Meat Meat is a top-notch s